Our best receipts

Goat curd soufflé
 

Goat curd soufflé

 
Goat curd soufflé with wild strawberries, red clover pesto and Arolla pine ice-cream
 
 
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Lime papardelle with Dover sole
 

Lime papardelle with Dover sole

 
Lime papardelle with Dover sole, green almonds and wild asparagus

 
 
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Roast saddle of venison
 

Roast saddle of venison

 
Local roast saddle of venison with pureed celeriac, porcini and squash cannelloni
 
 
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Saddle of suckling pig and spare ribs
 

Saddle of suckling pig and spare ribs

 
Saddle of suckling pig and spare ribs with Szegediner cabbage and polenta sticks
 
 
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Scallops with saffron
 

Scallops with saffron

 
Scallops with saffron – Red Kuri squash, Parma ham cream and caviar
 
 
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Alpenidyllhotel Bergschlössl
  Fam. Hinteregger
Via Luson 24 - I-39040 Luson
South Tyrol
  Phone +39 0472 41 39 33
Fax +39 0472 41 36 49
 
www.bergschloessl.com
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